Go Back
Peanut butter is more than just a spread for your morning toast; it's a dynamic ingredient that adds depth and richness to a variety of baked goods. Its creamy texture and nutty flavor make it an ideal candidate for cookies, cakes, and brownies. When incorporated into recipes, peanut butter not only enhances the taste but also contributes to the overall texture, creating a chewy and satisfying bite that many adore.

Peanut Butter Cup Cookies Recipe

Indulge in the sweet goodness of Peanut Butter Paradise Cookies with this easy recipe that's perfect for any baking level. Combining the classic taste of peanut butter with rich chocolate and mini peanut butter cups, these cookies are a delightful treat everyone will love. Ideal for cozy afternoons or family gatherings, you'll have warm, chewy delights in no time. Click through to explore the full recipe and elevate your cookie game today!
Print Recipe Pin Recipe

Ingredients
  

1 cup creamy peanut butter

1/2 cup granulated sugar

1/2 cup brown sugar, packed

1 large egg

1 teaspoon vanilla extract

1 teaspoon baking soda

1/4 teaspoon salt

1 cup semi-sweet chocolate chips

12 mini peanut butter cups, cut in half

Instructions
 

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

    In a large mixing bowl, combine creamy peanut butter, granulated sugar, and brown sugar. Mix until well combined and smooth.

      Add the egg and vanilla extract to the mixture, and stir until fully incorporated.

        In a separate bowl, whisk together the baking soda and salt, then gradually add it to the peanut butter mixture until just combined.

          Fold in the semi-sweet chocolate chips until evenly distributed.

            Use a cookie scoop or tablespoon to drop the dough onto the prepared baking sheet, spacing them about 2 inches apart.

              Gently press the back of a half peanut butter cup into each cookie dough ball, making sure it is partially submerged.

                Bake in the preheated oven for 10-12 minutes, or until the edges are golden and the centers are set but still slightly soft.

                  Remove from the oven and let the cookies cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.

                    Enjoy your delicious Peanut Butter Paradise Cookies with a glass of milk!

                      Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 12 cookies