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What are the essential ingredients to include? A great watermelon salad needs fresh, juicy watermelon. For a twist, add crumbled feta cheese. This gives a creamy taste that pairs well with watermelon. You can also include thinly sliced red onion for crunch. Fresh mint leaves add bright flavor and color. Olive oil and balsamic glaze bring it all together. A pinch of salt and pepper enhances the taste.

Watermelon Salad

Beat the summer heat with a Fresh Watermelon Salad that's both easy to make and bursting with flavor! This delightful recipe combines juicy watermelon, creamy feta, and zesty herbs for an irresistible treat. Discover key tips to customize your salad with fruits or herbs, ensuring every bite is refreshing. Perfect for any gathering, this salad is a vibrant crowd-pleaser. Click through to explore the complete recipe and impress your friends and family this summer!

Ingredients
  

4 cups seedless watermelon, cubed

1 cup feta cheese, crumbled

1/4 cup red onion, thinly sliced

1/4 cup fresh mint leaves, chopped

2 tablespoons olive oil

1 tablespoon balsamic glaze

Salt and pepper to taste

Instructions
 

Begin by preparing the watermelon. Cut the seedless watermelon into bite-sized cubes and place them in a large mixing bowl.

    Add the thinly sliced red onion to the bowl with watermelon. This will add a nice crunch and a hint of sharpness to the salad.

      Crumble the feta cheese over the watermelon and onion mixture. The creamy feta will balance beautifully with the juicy watermelon.

        Add the chopped fresh mint leaves to the bowl for a refreshing flavor that complements the other ingredients.

          Drizzle the olive oil and balsamic glaze over the salad. Toss gently to combine all ingredients, being careful not to mush the watermelon.

            Season the salad with salt and pepper to taste. Adjust the seasoning based on your preference.

              Let the salad sit for about 10 minutes to allow the flavors to meld before serving.

                Prep Time: 10 minutes | Total Time: 20 minutes | Servings: 4

                  - Presentation Tips: Serve the salad in a large bowl, and garnish with additional mint leaves or a few watermelon wedges for an attractive presentation. You can also serve individual portions in clear cups for a colorful appetizer at gatherings.