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If you’ve ever savored the delightful combination of buttery shortbread, luscious caramel, and rich chocolate found in a classic Twix candy bar, you’re in for a treat! Our Twix-Inspired Cookie Delight brings this beloved flavor profile into the world of homemade cookies, creating a dessert that is sure to impress at any gathering or satisfy a personal sweet craving. The popularity of cookie recipes has surged in recent years, and for good reason: cookies are versatile, customizable, and can be whipped up quickly for any occasion, whether it’s a holiday gathering, a bake sale, or simply a cozy night in.

Twix Cookies

Indulge in the best of both worlds with these delicious Twix-Inspired Cookie Delights! Combining buttery shortbread, gooey caramel, and rich chocolate, this homemade cookie recipe captures the essence of your favorite candy bar. Perfect for gatherings or a sweet treat at home, these cookies are sure to impress. Click to discover the simple steps to create this decadent delight and elevate your baking game today!
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Ingredients
  

1 cup unsalted butter, softened

1 cup brown sugar, packed

1/2 cup granulated sugar

2 large eggs

1 tsp vanilla extract

2 1/2 cups all-purpose flour

1 tsp baking soda

1/2 tsp salt

1 cup caramel sauce

1 cup milk chocolate chips

1/2 cup crushed shortbread cookies

Instructions
 

Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.

    Cream the butter and sugars: In a large bowl, use a mixer to beat the softened butter, brown sugar, and granulated sugar until light and fluffy.

      Add eggs and vanilla: Mix in the eggs one at a time, along with the vanilla extract, until fully combined.

        Combine dry ingredients: In another bowl, whisk together the flour, baking soda, and salt. Gradually add this mixture to the wet ingredients, mixing just until combined.

          Fold in chocolate and shortbread: Gently fold in the milk chocolate chips and crushed shortbread cookies, ensuring they are evenly distributed throughout the dough.

            Prep the caramel: Take 1 tbsp of the cookie dough and flatten it slightly in your palm. Place about 1/2 tsp of caramel sauce in the center, then fold the dough over the caramel, sealing it. Roll into a ball and place it on the prepared baking sheet.

              Bake the cookies: Repeat the process until the baking sheet is full but with enough space between cookies. Bake for 10-12 minutes, or until the edges are lightly golden but the centers still appear slightly soft.

                Cool and drizzle: Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack. Once cooled, drizzle remaining caramel sauce and melted chocolate over the top for an extra touch.

                  Serve and enjoy: Your Twix-inspired cookies are ready! Enjoy them warm or store in an airtight container for later.

                    Prep Time: 20 minutes | Total Time: 40 minutes | Servings: 24 cookies