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In today's fast-paced world, the quest for easy-to-make yet delicious meals is more relevant than ever. For busy individuals and families juggling various responsibilities, finding a recipe that is both delightful and straightforward can be a game changer. Enter the Turkey Taco Ring Delight—a dish that encapsulates convenience and flavor in every bite. This recipe brilliantly marries the savory goodness of ground turkey with the vibrant, zesty flavors typically associated with classic taco ingredients, all enveloped in a crisp, flaky crescent roll dough.

Turkey Taco Ring

Discover the ultimate family-friendly dish with the Turkey Taco Ring Delight! This easy-to-make recipe combines ground turkey, zesty taco flavors, and flaky crescent roll dough for a meal that impresses visually and tastes amazing. Perfect for busy weeknights or casual gatherings, everyone can get involved in the fun of preparing their own personalized ring. Enjoy with your favorite toppings and sides! #TurkeyTacoRing #EasyMeals #FamilyDinner #TacoRecipes #ComfortFood #DinnerInspiration
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Ingredients
  

1 pound ground turkey

1 packet taco seasoning

1 cup black beans, rinsed and drained

1 cup corn (frozen or canned)

1 cup shredded cheese (cheddar or Mexican blend)

1 can (8 oz) refrigerated crescent roll dough

1 cup diced tomatoes

1/2 cup sliced black olives (optional)

1/4 cup fresh cilantro, chopped

1 avocado, diced (for topping)

Salsa and sour cream (for serving)

Instructions
 

Preheat the Oven: Preheat your oven to 375°F (190°C).

    Cook the Turkey: In a large skillet over medium heat, add the ground turkey. Cook for about 5-7 minutes, breaking it up with a spoon until it's no longer pink.

      Season the Meat: Stir in the taco seasoning, black beans, and corn. Cook for an additional 3-4 minutes until everything is well combined and heated through. Remove from heat.

        Prepare the Crescent Dough: Unroll the crescent roll dough and separate it into triangles. Arrange the triangles in a circular fashion on a large baking sheet, with the wide ends of the triangles overlapping the narrow ends, mimicking a sunburst.

          Add the Filling: Spoon the turkey mixture evenly onto the wide ends of the crescent triangles. Sprinkle shredded cheese, diced tomatoes, and black olives (if using) over the filling.

            Wrap the Filling: Fold the narrow ends of the crescent rolls over the filling, tucking them slightly to create a ring shape. The filling should be visible in the center.

              Bake: Place the baking sheet in the oven and bake for 20-25 minutes, or until the crescent dough is golden brown.

                Garnish and Serve: Remove the Turkey Taco Ring from the oven and let it cool for a couple of minutes. Sprinkle with fresh cilantro and diced avocado. Serve with salsa and sour cream on the side.

                  Prep Time: 15 minutes | Total Time: 45 minutes | Servings: 6-8