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In the realm of pasta sauces, few creations can match the comforting allure of a creamy tomato sauce. This Creamy Tomato Bliss Pasta Sauce not only tantalizes the taste buds but also provides a quick and easy solution for weeknight dinners. The harmonious blend of ripe tomatoes, aromatic herbs, and a touch of creaminess makes this sauce a favorite among both novice cooks and seasoned chefs alike.

Tomato Pasta Sauce with Cream cheese

Indulge in the comforting flavors of Creamy Tomato Bliss Pasta Sauce—a quick and easy solution for weeknight dinners! This delicious sauce combines ripe tomatoes, aromatic herbs, and creamy goodness, perfect for satisfying everyone at your table. Whether tossed with your favorite pasta or used in a lasagna, it's a versatile dish that promises to become a staple in your home. Explore tips, serving suggestions, and creative variations to make it your own! #PastaSauce #CreamyTomato #QuickMeals #ComfortFood #HomeCooking
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Ingredients
  

2 cups of ripe tomatoes, diced (or canned crushed tomatoes)

1 tablespoon olive oil

1 medium onion, chopped

3 cloves garlic, minced

1 teaspoon dried basil

1 teaspoon dried oregano

1/2 teaspoon red pepper flakes (optional for heat)

Salt and pepper to taste

4 ounces cream cheese, softened

1/2 cup vegetable or chicken broth

1 tablespoon fresh parsley, chopped (for garnish)

Instructions
 

Heat the olive oil in a large saucepan over medium heat. Add the chopped onions and sauté until they are translucent (about 5 minutes).

    Stir in the minced garlic, dried basil, oregano, and red pepper flakes. Cook for another 1-2 minutes until fragrant.

      Add the diced tomatoes (or canned tomatoes), salt, and pepper to the pan. Bring the mixture to a gentle simmer and let it cook for about 15 minutes, stirring occasionally.

        Once the tomatoes are softened and have released their juices, add the vegetable or chicken broth and stir well.

          Reduce the heat to low, and add the softened cream cheese to the sauce. Stir until the cream cheese is fully melted and incorporated, creating a creamy texture.

            Taste and adjust seasoning with salt and pepper as needed.

              Remove from heat and let the sauce cool slightly before serving over your favorite pasta.

                Garnish with fresh parsley before serving.

                  Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 4