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As the warm sun begins to shine and the days grow longer, the craving for refreshing treats becomes irresistible. Enter Chilled Strawberry Bliss, a delightful dessert that perfectly embodies the essence of summer. This recipe combines the natural sweetness of fresh strawberries with the creamy texture of Greek yogurt, creating a deliciously light and satisfying treat that is ideal for any occasion—be it a sunny picnic, a family gathering, or simply as a healthy indulgence at home.

Strawberry Frozen Yogurt

Discover the ultimate summer treat with Chilled Strawberry Bliss, a refreshing dessert perfect for any occasion. This easy recipe combines fresh strawberries with creamy Greek yogurt for a light and satisfying indulgence. Packed with vitamins and antioxidants, it's as nutritious as it is delicious. Explore simple preparation steps and creative serving suggestions to impress your guests. Click through to enjoy this delightful recipe and make your summer even sweeter!
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Ingredients
  

2 cups fresh strawberries, hulled and halved

1 cup plain Greek yogurt

1/2 cup honey or maple syrup

1 tablespoon lemon juice

1 teaspoon vanilla extract

A pinch of salt

Instructions
 

Place the halved strawberries in a bowl and sprinkle with a tablespoon of honey. Let them sit for about 10 minutes to release their juices.

    In a blender, combine the macerated strawberries, Greek yogurt, remaining honey (or maple syrup), lemon juice, vanilla extract, and salt. Blend until smooth and creamy.

      Taste the mixture and adjust sweetness if needed. Some strawberries may need a bit more honey depending on their ripeness.

        Pour the strawberry yogurt mixture into a shallow dish or ice cream maker. If you’re using a dish, freeze for about 1.5 to 2 hours, stirring every 30 minutes to break up ice crystals until it reaches your desired consistency.

          If using an ice cream maker, churn according to the manufacturer’s instructions until it’s soft-serve texture. Then transfer to a container and freeze for at least 2 hours until firm.

            Once ready to serve, let the yogurt sit at room temperature for a few minutes for easier scooping.

              Prep Time: 15 min | Total Time: 4 hrs | Servings: 4-6

                - Presentation Tips: Serve in colorful bowls or cups and garnish with fresh strawberry slices and a sprig of mint for an extra pop of color.