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To create a delicious no-bake strawberry cheesecake, gather these key ingredients:

No-Bake Strawberry Cheesecakes

Satisfy your sweet cravings with these No-Bake Strawberry Cheesecakes! This easy recipe combines creamy cheesecake and fresh strawberries, making it a perfect dessert for any occasion. With just a few simple ingredients and straightforward steps, you can whip up these delightful treats in no time. Click to discover how to create this delicious, creamy dessert that everyone will love!
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Ingredients
  

1 ½ cups digestive biscuits, crushed

½ cup unsalted butter, melted

2 cups cream cheese, softened

½ cup powdered sugar

1 teaspoon vanilla extract

1 cup heavy whipping cream

1 ½ cups fresh strawberries, pureed

½ cup strawberries, sliced for garnish

Fresh mint leaves for garnish (optional)

Instructions
 

Prepare the Crust: In a medium bowl, combine the crushed digestive biscuits and melted butter. Mix until the crumbs are well coated with butter. Press the mixture evenly into the bottom of 6 individual serving jars or a 9-inch springform pan to form the crust. Chill in the refrigerator for about 15 minutes.

    Make the Cheesecake Filling: In a large mixing bowl, beat the softened cream cheese using an electric mixer until smooth. Gradually add in the powdered sugar and vanilla extract, mixing until well combined.

      Whip the Cream: In a separate bowl, whip the heavy cream until it forms stiff peaks. Gently fold the whipped cream into the cream cheese mixture until fully incorporated, being careful to keep the mixture light and airy.

        Add Strawberry Puree: Slowly fold in the strawberry puree into the cheesecake filling until well combined. You can reserve a bit of puree to drizzle on top later if desired.

          Assemble the Cheesecakes: Spoon the cheesecake mixture on top of the chilled crust in your jars or pan. Smooth out the tops with a spatula. Cover with plastic wrap and refrigerate for at least 4 hours, or overnight if possible, to allow the cheesecakes to set.

            Serve and Garnish: Once set, remove from the refrigerator and garnish each cheesecake with sliced strawberries and a drizzle of fresh strawberry puree. Add a sprig of fresh mint if desired for an extra touch of elegance.

              Prep Time: 20 mins | Total Time: 4 hrs 20 mins | Servings: 6