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To make a matcha cappuccino, you need just a few key ingredients. First, choose high-quality matcha powder. Use culinary grade matcha for the best taste. It should be bright green and smell fresh. This type of matcha blends well and gives a rich flavor.

Matcha Cappuccino

Wake up your mornings with a delicious Matcha Cappuccino! This vibrant drink combines the earthy flavor of matcha with the creaminess of your favorite milk for a health boost that energizes and nourishes. Discover how to make this flavorful beverage at home, learn about its amazing health benefits, and explore fun variations to customize your drink. Click through for the full recipe and take your morning routine to the next level!

Ingredients
  

2 teaspoons culinary grade matcha powder

1 cup hot water (not boiling, about 175°F)

1 cup milk (dairy or plant-based)

1 tablespoon honey or maple syrup (to taste)

1/4 teaspoon vanilla extract

A pinch of sea salt

Cocoa powder or matcha powder for dusting (optional)

Instructions
 

Whisk the Matcha: In a small bowl, sift the matcha powder using a fine sieve to remove any lumps. Add hot water and use a bamboo whisk (chasen) or a frother to whisk until it becomes a bright green, frothy liquid. This should take about 1-2 minutes.

    Sweeten It Up: Stir in honey or maple syrup, vanilla extract, and a pinch of sea salt into the matcha mixture until fully dissolved.

      Froth the Milk: In a saucepan or using a milk frother, heat the milk over medium heat until steaming. Use a frother or whisk to create a thick froth, or simply shake the milk in a jar with a tight lid until foamy and flowing.

        Combine: Pour the matcha mixture into a large mug, then slowly pour the frothed milk on top. Hold back the foam with a spoon to ensure a creamy, layered look.

          Garnish: Dust the top of your matcha cappuccino with cocoa powder or an extra sprinkle of matcha for an added touch of elegance.

            Serve: Enjoy your Matcha Madness Cappuccino while it’s warm, and relish in the rich flavors and vibrant colors of this drink.

              Prep Time: 5 minutes | Total Time: 10 minutes | Servings: 1