Indulge in the creamy goodness of Magnolia Bakery’s Original Banana Pudding with this easy-to-follow recipe! Discover the essential ingredients and expert tips to create the perfect layers of vanilla wafers, ripe bananas, and rich pudding. Whether you're a beginner or a pro, you’ll impress your friends and family with this delightful dessert. Don't wait—click through to explore the full recipe and bring a taste of nostalgia to your kitchen!
4 ripe bananas, sliced
1 box (12 oz.) vanilla wafers
1 (5 oz.) box instant vanilla pudding mix
2 cups whole milk
1 cup heavy cream
½ cup powdered sugar
1 teaspoon vanilla extract
Whipped cream (for garnish)