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In the world of culinary arts, dressings play a pivotal role in enhancing the flavor profile of dishes. Whether drizzled over a crisp salad, used as a dip for fresh vegetables, or slathered atop sandwiches, dressings can transform an ordinary meal into an extraordinary experience. Among the myriad of dressing options available, Creamy Russian Bliss Dressing stands out for its rich and complex flavor profile, making it a perfect addition to any cook’s repertoire.

Homemade "Russian Dressing"

Elevate your culinary creations with Creamy Russian Bliss Dressing! This versatile and delicious dressing combines creamy, tangy, and slightly sweet flavors, perfect for salads, sandwiches, or as a veggie dip. Made with wholesome ingredients like mayonnaise, ketchup, and fresh herbs, it’s easy to customize for your taste. Enjoy a delightful twist on traditional flavors while ensuring a healthier meal choice. Try it today! #CreamyRussianDressing #HealthyEating #HomemadeDressing #CookingWithHerbs #FoodieFavorites
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Ingredients
  

1 cup mayonnaise

1/4 cup ketchup

2 tablespoons apple cider vinegar

2 tablespoons prepared horseradish (adjust to taste)

1 tablespoon Worcestershire sauce

1 tablespoon lemon juice

1 teaspoon sugar

1 teaspoon smoked paprika

Salt and pepper to taste

2 tablespoons finely chopped green onions

1 tablespoon finely minced fresh dill (optional)

Instructions
 

In a medium mixing bowl, combine the mayonnaise and ketchup. Mix until smooth and well blended.

    Add the apple cider vinegar and horseradish to the mixture. Stir to incorporate fully.

      Pour in the Worcestershire sauce and lemon juice, continuing to mix until all ingredients are combined.

        Sprinkle in the sugar and smoked paprika. Taste and season with salt and pepper as preferred.

          Finally, fold in the chopped green onions and fresh dill if using. This adds freshness and flavor to the dressing.

            Transfer the dressing to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld.

              Serve chilled as a dressing for salads, a spread for sandwiches, or a dip for vegetables.

                Prep Time: 10 minutes | Total Time: 40 minutes | Servings: 8-10