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In the ever-evolving world of modern cuisine, sweet pizzas are capturing the hearts and taste buds of food enthusiasts everywhere. This delightful twist on the traditional savory pizza showcases the versatility of pizza as a canvas for various flavors, making dessert pizzas a growing trend. Among the many sweet pizzas you'll encounter, the Cinnamon-Sugar Delight Pizza stands out as a simple yet indulgent treat that is perfect for gatherings, holidays, or a cozy night in.

Cinnamon-Sugar Pizza Made with Crescent Rolls

Indulge in the deliciousness of Cinnamon-Sugar Delight Pizza! This sweet twist on traditional pizza features a flaky crescent roll base, topped with a warm cinnamon-sugar blend and creamy cream cheese frosting. Perfect for gatherings or cozy nights, it’s a delightful treat that evokes memories of freshly baked cinnamon rolls. Customize with fruits, nuts, or chocolate for added flavor. Get ready to impress your friends and family! #DessertPizza #SweetTreats #BakingFun #CinnamonDelight #PizzaLovers #Foodie #YummyTreats
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Ingredients
  

2 cans (8 oz each) refrigerated crescent rolls

1/2 cup unsalted butter, melted

1/2 cup granulated sugar

2 tablespoons ground cinnamon

1 teaspoon vanilla extract

1/4 cup brown sugar, packed

1 cup cream cheese, softened

1/4 cup powdered sugar

1 teaspoon lemon juice

1/4 cup chopped nuts (optional)

1/4 cup mini chocolate chips (optional)

Fresh fruit for topping (optional)

Instructions
 

Preheat the Oven: Start by preheating your oven to 375°F (190°C).

    Prepare Crescent Rolls: Unroll the crescent rolls and lay them out on a large baking sheet lined with parchment paper. Press the seams together to form a full pizza crust, ensuring there are no gaps.

      Make Cinnamon-Sugar Mix: In a small bowl, mix together the granulated sugar, brown sugar, and ground cinnamon.

        Brush with Butter: Using a pastry brush, generously coat the crescent roll crust with melted butter.

          Sprinkle Topping: Evenly sprinkle half of the cinnamon-sugar mixture over the buttered crust.

            Bake the Crust: Place the crust in the preheated oven and bake for about 12-15 minutes, or until golden brown. Remove from the oven and let it cool slightly.

              Prepare Cream Cheese Frosting: In a mixing bowl, combine the softened cream cheese, powdered sugar, lemon juice, and vanilla extract. Beat until smooth and creamy.

                Spread Cream Cheese Mixture: Once the crust has cooled, spread the cream cheese mixture evenly over the pizza.

                  Add Toppings: Sprinkle the remaining cinnamon-sugar mixture over the cream cheese layer. If desired, add chopped nuts and chocolate chips, or any fresh fruit for an extra burst of flavor.

                    Cut and Serve: Slice the cinnamon-sugar pizza into wedges and serve warm. Enjoy this delightful sweet treat with family and friends!

                      Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 8