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To create the perfect Cheesy Garlic Chicken Wraps, it's essential to understand the key ingredients that contribute to their irresistible flavor and texture. Each component plays a vital role, ensuring that the final product is not only delicious but also nutritious.

Cheesy Garlic Chicken Wraps

Looking for a quick and delicious meal that everyone will love? Try Cheesy Garlic Chicken Wraps! Packed with mouthwatering shredded chicken, cream cheese, mozzarella, and fresh veggies, these wraps are easy to customize for any dietary preference. Perfect for weeknight dinners or casual gatherings, they deliver a satisfying crunch with every bite. Get inspired and make these tasty wraps today! #CheesyGarlicChickenWraps #QuickMeals #EasyRecipes #YummyEats #ComfortFood #HomemadeDeliciousness #FoodieFavorites
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Ingredients
  

2 cups cooked and shredded chicken

1 cup cream cheese, softened

1 cup shredded mozzarella cheese

2 cloves garlic, minced

1 tsp garlic powder

1 tsp onion powder

1/2 tsp black pepper

1/2 tsp red pepper flakes (optional)

4 large flour tortillas

1 cup fresh spinach leaves

1 cup diced tomatoes

1/4 cup fresh parsley, chopped

Olive oil for cooking

Instructions
 

Prepare the Filling: In a mixing bowl, combine the cooked and shredded chicken, cream cheese, mozzarella cheese, minced garlic, garlic powder, onion powder, black pepper, and red pepper flakes if you like a bit of heat. Mix until all ingredients are well incorporated.

    Assemble the Wraps: Lay a tortilla flat on a clean surface. Spread a quarter of the chicken mixture evenly in the center of the tortilla. Top with fresh spinach leaves, diced tomatoes, and a sprinkle of chopped parsley.

      Wrap It Up: Fold the sides of the tortilla over the filling, then roll from the bottom up to create a secure wrap. Repeat this process for the remaining tortillas and filling.

        Cook the Wraps: In a skillet, heat a drizzle of olive oil over medium-high heat. Once hot, place the wraps seam side down in the skillet. Cook for 3-4 minutes or until golden brown, then flip and cook the other side until crispy and heated through. Optionally, you can press down slightly with a spatula for an even crisper finish.

          Slice and Serve: Remove the wraps from the skillet and let them cool for a minute. Slice them diagonally and serve warm with your favorite dipping sauce, such as ranch dressing or marinara.

            Prep Time, Total Time, Servings: 15 minutes | 30 minutes | Serves 4