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In a world where time is of the essence, finding quick and delicious meal options can often feel like an uphill battle. One such option that perfectly marries convenience with flavor is the Cheesy Garlic Chicken Wrap. This delightful dish not only satisfies your taste buds but also fits seamlessly into busy lifestyles, allowing you to whip up a satisfying meal in no time. Whether you are prepping for a family dinner, hosting friends for a game night, or simply looking for a quick lunch solution, these wraps offer versatility that can be customized to suit various occasions and preferences.

Cheesy Garlic Chicken Wraps

Discover the deliciously versatile Cheesy Garlic Chicken Wraps that are perfect for any occasion! These wraps combine tender chicken, creamy cheeses, and aromatic garlic all rolled in a soft tortilla, making them a speedy meal solution that doesn’t compromise on flavor. Easy to customize with your favorite ingredients, they’re an ideal choice for busy days and gatherings alike. Get ready to impress with this delightful dish! #CheesyGarlicWraps #QuickMeals #ComfortFood #Yummy #WrapRecipes #MealPrep
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Ingredients
  

2 cups cooked chicken, shredded or diced

1 cup shredded mozzarella cheese

1/2 cup cream cheese, softened

4 cloves garlic, minced

1 teaspoon dried Italian herbs (oregano, basil, or a herb mix)

1/4 teaspoon red pepper flakes (optional)

4 large flour tortillas

1 cup fresh spinach leaves

1 medium tomato, diced

Salt and pepper to taste

2 tablespoons olive oil (for grilling)

Instructions
 

In a large mixing bowl, combine the shredded chicken, mozzarella cheese, cream cheese, minced garlic, Italian herbs, red pepper flakes (if using), and salt and pepper. Mix well until all ingredients are evenly coated.

    Lay out the flour tortillas on a clean surface. Distribute the chicken mixture evenly among the tortillas, creating a line down the center of each.

      Top the chicken mixture with fresh spinach leaves and diced tomatoes for added freshness and flavor.

        Fold in the sides of each tortilla, then roll from the bottom to the top, securing the filling inside.

          Heat olive oil in a skillet over medium heat. Once hot, place the wraps seam-side down in the skillet. Cook for about 3-4 minutes until golden brown, then carefully flip and cook for another 3-4 minutes on the other side, until crispy and cheese is melty.

            Remove from the skillet and allow to cool for a minute before slicing in half. Serve warm, optionally with a side of marinara sauce for dipping.

              Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4 wraps