Cake Batter Milkshake

Indulge in a delightful treat with this easy Cake Batter Milkshake recipe! Combining creamy vanilla ice cream, cake mix, and fun sprinkles, this sweet drink brings a festive twist to any occasion. Perfect for celebrations or a simple treat, discover how to make it, customize flavors, and impress your friends. Click through to explore the full recipe and enjoy every delicious sip of this irresistible homemade milkshake!

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Ingredients

2 cups vanilla ice cream

1 cup milk (whole or skim)

1/4 cup cake mix (funfetti or your favorite flavor)

1/2 cup whipped cream, plus extra for topping

1 tablespoon vanilla extract

1/4 cup sprinkles (plus extra for garnish)

Pinch of salt

Instructions

In a blender, combine the vanilla ice cream, milk, cake mix, whipped cream, vanilla extract, and a pinch of salt.

Blend on high speed until smooth and creamy, scraping down the sides as needed to ensure all ingredients are mixed thoroughly.

Stir in the additional sprinkles, blending gently for a few seconds to incorporate them without breaking them apart.

Pour the milkshake into tall glasses, filling them about three-quarters full.

Top each milkshake with a generous dollop of whipped cream and a sprinkle of additional sprinkles for a festive touch.

Optionally, you can add more sprinkles along the rim of the glasses for an extra fun presentation.

Prep Time: 5 minutes | Total Time: 5 minutes | Servings: 2