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If you’re a fan of desserts that combine rich chocolate with creamy peanut butter, then Buckeye Brownie Bites are about to become your new favorite indulgence. These little bites of heaven are a delightful fusion of classic brownie and iconic Buckeye flavors, creating a treat that’s both decadent and irresistible. Whether you’re searching for the perfect party dessert, a sweet addition to your holiday table, or a delicious snack for a casual gathering, Buckeye Brownie Bites fit the bill beautifully.

Buckeye Brownie Bites

Satisfy your sweet cravings with this irresistible Buckeye Brownie Bites recipe! Combining rich chocolate brownies with a creamy peanut butter filling, these bite-sized treats are perfect for parties or a delightful snack. Easy to make and even easier to enjoy, they're sure to impress everyone. Click through to discover the step-by-step instructions and tips for creating these deliciously indulgent bites that will have everyone coming back for more!
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Ingredients
  

1 cup all-purpose flour

1/2 cup unsweetened cocoa powder

1/2 teaspoon baking powder

1/4 teaspoon sea salt

1/2 cup unsalted butter, melted

1 cup granulated sugar

2 large eggs

1 teaspoon vanilla extract

1/2 cup creamy peanut butter

1 cup powdered sugar

1 cup semi-sweet chocolate chips

1 tablespoon vegetable oil

Instructions
 

Preheat your oven to 350°F (175°C) and line a mini muffin tin with paper liners or grease each cup lightly.

    In a mixing bowl, whisk together the flour, cocoa powder, baking powder, and sea salt until well combined. Set aside.

      In another large bowl, combine the melted butter and granulated sugar, then mix until smooth. Beat in the eggs one at a time followed by the vanilla extract.

        Gradually add the dry ingredients to the wet mixture, stirring until just combined. Do not overmix; the batter should be thick and fudgy.

          Spoon the brownie batter into the prepared mini muffin tin, filling each cup about two-thirds full.

            Bake for 10-12 minutes, or until a toothpick inserted into the center comes out mostly clean (a few moist crumbs are okay).

              While the brownies are baking, prepare the peanut butter filling. In a bowl, mix the creamy peanut butter with powdered sugar until smooth and creamy.

                Once the brownies are out of the oven, let them cool in the pan for about 5 minutes. Then, using the back of a small disposable spoon or your fingers, create a small well in the center of each brownie bite.

                  Fill each well with about a teaspoon of the peanut butter mixture. Allow the brownie bites to cool completely in the pan.

                    After the brownie bites have cooled, melt the semi-sweet chocolate chips with the vegetable oil in a microwave-safe bowl in 30-second intervals, stirring until smooth.

                      Drizzle or dip each brownie bite into the melted chocolate, coating the peanut butter filling completely.

                        Place the finished brownie bites on a baking sheet lined with parchment paper and let the chocolate set in the refrigerator for about 20-30 minutes.

                          Enjoy these decadent Buckeye Brownie Bites as a delightful treat for any occasion!

                            Prep Time: 15 minutes | Total Time: 1 hour | Servings: 24 mini brownie bites