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To craft the perfect Creamy Dreamy Melty Chicken, it’s essential to understand the role each ingredient plays in creating its signature taste and texture. Let's delve into the components that make this dish so irresistible.

Best Melt in Your Mouth Chicken Recipe | Creamy Baked Chicken - Kitchen Scroll

Indulge in the rich flavors of Creamy Dreamy Melty Chicken, a delightful dish that’s perfect for any occasion! This easy-to-make recipe features tender chicken breasts enveloped in a luxurious creamy sauce, making it a favorite for both family dinners and special events. Learn how to create this culinary masterpiece with simple ingredients and step-by-step instructions. Click through now to explore the full recipe and impress your loved ones!

Ingredients
  

4 boneless, skinless chicken breasts

1 cup heavy cream

½ cup cream cheese, softened

1 cup grated Parmesan cheese

1 teaspoon garlic powder

1 teaspoon onion powder

½ teaspoon smoked paprika

1 teaspoon Italian seasoning

Salt and pepper to taste

1 tablespoon olive oil

Fresh parsley for garnish

Instructions
 

Preheat your oven to 375°F (190°C).

    In a medium mixing bowl, whisk together the heavy cream, cream cheese, Parmesan cheese, garlic powder, onion powder, smoked paprika, Italian seasoning, salt, and pepper until smooth.

      Heat the olive oil in a large oven-safe skillet over medium-high heat. Season both sides of the chicken breasts with salt and pepper, then sear them in the skillet for about 3-4 minutes on each side until they are golden brown.

        Once the chicken is nicely browned, pour the creamy mixture over the chicken in the skillet, making sure each piece is well coated.

          Transfer the skillet to the preheated oven and bake for 25-30 minutes, or until the chicken is cooked through and the creamy sauce is bubbling and thickened.

            Remove the skillet from the oven and let it rest for about 5 minutes before serving.

              Garnish with fresh parsley before serving for a pop of color.

                Prep Time: 10 mins | Total Time: 45 mins | Servings: 4

                  - Presentation Tips: Serve the chicken on a bed of creamy mashed potatoes or alongside buttery steamed vegetables to soak up the sauce. Drizzle extra sauce from the skillet over the chicken for an eye-catching finish!